We all love a little bit of Argentinean cuisine, whether that’s over a few pints or a glass of wine, and La Boca Bar and Grill know this all too well. That’s why they’re having a huge Craft Beer Degustation Dinner on Thursday June 15.
La Boca’s Chef Nicolas Arriola has joined together with James Squire’s Craft Beer Ambassador Michael ‘Jacko’ Jackson to develop the perfect menu. Hear this: five courses, five (or more) beers, and only $55 per person. Some of the delectable dishes you’ll enjoy include the Scallop Carpaccio served with a crab and lemon vinaigrette, grilled outside skirt with celeriac puree and deep fried leek, and cinnamon and thyme slow cooked Duck Breast with a raspberry and mint sauce.
But wait, there’s more. You’ll also be treated to the brand new Little Creatures Fire Falcon, a red ale inspired by the flaming red Freo sunset… that’s pure poetry! The signature hop, Falconer’s Flight, provides aromas of citrus and pine and six specialty malts deliver caramel, raisin and subtle nuttiness in the finish and contribute the red hue, according to Vintage Cellars, which sounds like a beer made in heaven to us.
Don’t miss out, grab your tickets today. Hasta luego!
La Boca Bar and Grills – Craft Beer Dinner
Where: 150 North Terrace, Adelaide
When: Thursday June 15th from 6.30PM.
Cost: only $55 per person.
Book here
More News
