Posts By Glam Adelaide
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243COVID-19Pfizer vaccine available for everyone aged 12 and over
South Australia will become the first state in the nation to offer the Pfizer vaccine to anyone over 12 years of age.
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441LatestMicrosoft and Nokia expand in SA for space and 5G tech innovation
Microsoft and Nokia have partnered with the SA Government to innovate with space technology and 5G telecommunications to bring a new class of...
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390COVID-19New exposure sites linked to today’s positive truck driver case
SA Health has identified new exposure locations in South Australia associated with today's positive truck driver case.
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376COVID-19SA Health releases update advice for COVID-19 exposure sites
Tonight, SA Health has released updated advice for two COVID-19 exposure locations.
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504COVID-19
New SA exposure location linked to positive case of COVID-19
SA Health has identified a new exposure location in South Australia associated with a positive case of COVID-19 and updated advice for...
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343BushfireFire crews battle grass and scrub fire at Parawa
Over 120 firefighters are on the scene, as the fire burns through a pine plantation, scrub and roadside vegetation.
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178COVID-19Retailers call for Government leadership on vaccinations
A recent survey has shown 67% of businesses believe Covid vaccines should be mandatory for frontline retail staff.
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103IndigenousTennis SA launches Reflect Reconciliation Action Plan at National Indigenous Tennis Carnival event in Adelaide
Tennis SA has unveiled their Reflect Reconciliation Action Plan (RRAP) at the launch of the 2021 National Indigenous Tennis Carnival - SA in Adelaide...
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287Food DrinkBowden Brewing launches Masa at Home
Owned and operated by ex-restauranteur of Hubert and current Big Easy Group Executive Chef Harry Bourne—Masa is best-known for serving up Mexican-Done-Different.
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1.2KFood DrinkBottomless pasta on offer in North Adelaide
The menu is filled with a range of delicious crowd-pleasers including the famous Carbonara, Ragu, Verde, Fungi and Pollo dishes.
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788BarossaF**k That’s Delicious! 10 Tongue-In-Cheek South Australian Wine Labels
Some wine is classy... and other wine is nothing but class!
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335BarossaYour guide to five South Australian vegan wines
As a byproduct of grapes and yeast, it’s easy to assume that wine is vegan. But, this isn’t always the case.
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414EntertainmentTheatre Review: Chicago – High School Edition
Presented by Pelican ProductionsReviewed 13th August 2021 COVID-19 causing challenges such as a rescheduling of their performance dates, and a last-minute change...
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322Food DrinkColes launches sustainability campaign and ends plastic toy giveaways
The campaign highlights Coles’ aspiration towards zero waste, zero emissions and zero hunger.
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523Food DrinkFive comforting recipes we’re cooking in lockdown
We've compiled five simple, delicious and nourishing recipes to cook this lockdown.
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322COVID-19Five things pet parents should know for South Australia’s lockdown
From mask requirements to 24/7 online consultation services, here’s what South Australia pet parents need to know.
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294COVID-19Labor calls for all of South Australia to receive same COVID financial support
Labor has called for COVID-19 support to cover regional South Australia, which is currently excluded from lockdown financial support.
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178Film & TVScandinavian Film Festival: Wildland
This dark psychological thriller stars Sidse Babett Knudsen
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263EntertainmentTheatre Review: Beautiful: The Carole King Musical
Beautiful reveals the life and career of 1970s artist Carole King, her rise to fame and the personal life during those formative...
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961BarossaBecome a cheese-making connoisseur at Barossa’s Cultured Cheese School
The Tanunda Cultured Cheese School offers hands on workshops for cheese-lovers to create their own halloumi, feta and camembert.
