Feature image via @coffeeruleseverythingaroundme
The team at C.R.E.A.M has done it again with the reveal of an epic Easter special designed specifically for those with a sweet tooth.
This Chef’s special is a French toast, hot cross bun, ice-cream sandwich, served with a Nutella swirl, chopped Easter eggs, fresh strawberries, and maple syrup.
Yep, we’re also in awe.
The “sandwich” will be available up until Easter, so you’ve got a few weeks to sit yourself down at C.R.E.A.M and (attempt to) demolish it.
C.R.E.A.M is going all out with the Chef’s specials at the moment, with the second dish, Jackson’s Big Brekky Wontons, also only available for a limited time.
This one is on the savoury side and features hand rolled wontons stuffed with streaky bacon, scrambled free range eggs, sausages, and button mushrooms, served with in-house sauce and topped with fried shallots and scallions.
We don’t think there’s much more to say except see you at C.R.E.A.M.
Find C.R.E.A.M at 4/49 Jetty Rd Brighton.
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