Food Drink
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2.4KCookbook Review: The Art of Parsi Cooking, by Niloufer Mavalvala
A tantalising blend of Persian and Indian recipes and a history of the author's favourite cuisine. Each recipe is annotated with references...
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1.5KAdelaide Chef Wins World Prize For Work With Indigenous Australians
We're a little bit late to the party, but we wanted to offer a huge congratulations to Adelaide chef, Jock Zonfrillo, who...
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1.9KThe ‘Hospo Club’ Launches In Adelaide
Adelaide hospitality startup Bellr has recently launched a new digital rewards program, designed to unite hospo venues and staff through exclusive industry...
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1.5KElectra House’s Chad Hanson Wows The ‘King of Cocktails’ In National Comp
Adelaide's legendary mixologist Chad Hanson has wowed one of the world's biggest names to take out a national cocktail competition in Sydney.
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1.6KTake A Seat – Maybe Mae Is Now Bringing The Drinks To You
The basement bar has had a refresh and is now offering full table service, with a new cocktail menu.
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767Get Your Tickets For The Next Meet The Maker Dinner At Acacia
Where even the music will be matched to the food and wine.
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1.7KThe Moseley Beach Club Confirms Its Return
South Australia's FIRST beach club is coming back, and we're excited!
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1.3KEverything You Need To Know About CheeseFest 2018
Get ready for things to get cheesy, people. Very cheesy.
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4.0KNEW CAFE! Levant Eatery Doubles Up In A Pirie Street Location
We've got some news for you as a new addition opens today! Savour an Eastern Mediterranean inspired cafe as Levant Eatery launches its second...
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1.0KThere’s A Pooch Cupcake Party This Weekend And You’re Invited
RSPCA Cupcake Day is happening this weekend, and there's a great family friendly event being held to celebrate!
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1.6KLongview’s Highly Anticipated Piece Project Is Back (This Time In The City!)
Extreme weather conditions this January meant that Longview Vineyard postponed their annual street art event—The Piece Project. But as promised, it's back!
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2.2KLeigh Street Expands With Addition Of New Sushi Joint
With Adelaide's ever-growing love for sushi, and sushi trains, there's now a new option to get around in the CBD.
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3.5KSeaSalt Reopens At Henley Beach
While we wait for the warmer weather to make an appearance, there's a new destination to sip cocktails and feast on oysters...
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1.7KSweden Is Coming To Glenelg In The Form Of Nordic Treats
Swedish Tart is set to open its fifth outing with a cafe that's coming to Glenelg Beach.
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1.9KFruChoc Fans Prepare to Celebrate Local Icon’s Day of Appreciation
One of South Australia’s favourite food icons – Menz FruChocs – will be celebrated by FruChoc fans and chocolate lovers everywhere on...
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1.2KFeast On All Things French At The Cooks Pantry For One Night Only
Settle in for a leisurely five courses of French food from chef James Bodroghy (complete with fromage).
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1.4KYour Guide To The Barossa Gourmet Weekend
Barossa Gourmet Weekend will take place over the final weekend of Winter from Friday August 31st to Sunday September 2nd. Winter Reds...
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971South Aussie Beer Takes The Crown At Sydney Royal Beer and Cider Awards
After South Australian wine hit it out of the park at the recent KPMG Sydney Royal Wine Show, taking home a huge...
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1.5KCookbook Review: Bengal Cuisine, by Maya Ray Chaudhuri
A short recipe book focussing on Bengali Hindu cooking, making a distinction from the usual Indian fare found in other cookbooks and...
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1.5KSA Wineries Scoop Best Red, Best White, And Best Wine Awards At 2018 Sydney Royal Wine Show
South Australia has brought home the bacon, taking out the 2018 KPMG Sydney Royal Wine Show's coveted awards for best red, best white...
