+82 Group Adelaide runs popular Korean restaurants serving BBQ, fried chicken, wings and Asian fusion dishes with vibrant atmosphere and shared dining experiences.
The +82 Group is the crew behind some of Adelaide’s most talked‑about Korean and Asian eats, bringing bold flavours and good vibes to the city’s dining scene. From smoky Korean BBQ and crispy fried chicken to spicy wings, loaded sides and fusion twists, these restaurants are all about sharing great food with mates over laughs and cold drinks. Locals love the energetic, casual atmosphere and friendly service that make it perfect for almost any night out — whether you’re after epic wings, traditional BBQ or inventive eats with an Adelaide spin. It’s the group that’s helped make Korean comfort food a real crowd‑pleaser in town.
100 Degree Hot Pot brings traditional self-serve hot pot experience to life. Personally choose ingredients and soup base to make your own creation.
A sizzling new hot pot restaurant is set to heat up Adelaide’s inner north, Lightsview. Bringing the traditional self-serve hot pot experience to life, diners can personally choose their ingredients, from fresh vegetables, to premium meats and seafood, and unique delights.
With an exceptional range of hot pot soup bases, diners can choose from four distinct flavours: Malatang hot and spicy, kimchi surprise, a hearty laksa, and a mushroom broth, for vegetarians.
For the stir-fry option, diners can choose between a fiery hot and spicy sauce, or a savoury peanut satay sauce. To complement the hot pot experience, 100 Degree Hot Pot will have a selection of authentic Chinese drinks, perfect for if you’ve added a little too much spice to your bowl.
For those with a sweet tooth that crave something sugary after their meal, there’s also a self-serve ice cream station. Choose from two flavours, rotating each month, and top your creations with different popular bubble tea-style toppings such as lychee jelly and tapioca pearls.
23rd Street Distillery has a rich history spanning over a century. Traditional techniques and bold flavours define the essence of their craft.
23rd Street Distillery, located in Renmark, has a rich history spanning over a century. A combination of traditional techniques and bold flavours defines the essence of 23rd Street Distillery’s craft. Part of the iconic Bickford’s Group, they are a great destination for tours, tastings, masterclasses and exquisite dining in the Riverland region of South Australia.
2KW Bar and Restaurant offers elevated Adelaide dining with city views, SA produce, cocktails and rooftop drinks on King William Street.
Situated on the rooftop of one of Adelaide’s most historically significant buildings and boasting postcard views, 2KW is the go to for locals and visitors. Open 7 days as a restaurant and Terrace bar its Adelaides most iconic venues for great wine and cocktails, food and service.
Antojitos Latinos brings the vibrant flavours of Latin America to Adelaide with their authentic restaurant, food truck, and catering service.
Antojitos Latinos brings the vibrant flavours of Latin America to Adelaide with handmade delights made from fresh local and imported ingredients. Their authentic restaurant, food truck, and catering service offer a range of sweet and savoury dishes, and they host regular Asado/BBQ events. Visit their cafe in Pooraka or find them at markets and festivals around the region!
Anvers Wines is a premium cellar door & restaurant offering in Kangarilla, Adelaide Hills.
Nestled amidst the rolling green hills and enchanting vineyards of the Adelaide Hills lies a hidden gem that awaits the discerning wine lover. Step into a world where time-honoured winemaking blends harmoniously with high quality fruit, craftsmanship, resulting in wines that epitomize the essence of this celebrated Australian wine region.
The fusion of cool nights, warm days, and fertile soils imparts a distinct character to each grape, resulting in a symphony of flavours that dance on your palate. From crisp Sauvignon Blanc to robust Shiraz, each bottle tells a story of the land, the season, and the passionate hands that nurtured it.
As you wind your way up through Razorback Road, our newly built restaurant, cellar door and function space stand proudly within a secluded and serene setting that unfolds out onto lush green lawns and panoramic vineyard views. Anvers’ Cellar Door was originally an old dairy built in 1949 and has been transformed into an award-winning venue with striking architecture.
Head Chef Adam Bowden is at the helm of the Anvers restaurant and showcases locally sourced ingredients, paired with our range of world-renowned wines, to curate seasonal menus and create memorable dining experiences for all kinds of occasions.
Open from Thursday to Sunday 11am-4pm.
Located in Adelaide, A Prayer for the Wild at Heart offers French-inspired cuisine in a cozy, eclectic brasserie setting.
Located in the heart of Adelaide, A Prayer for the Wild at Heart offers a unique dining experience blending French-inspired brasserie fare with a warm, inviting atmosphere. With a name inspired by Tennessee Williams and a love for the hospitality world, owner Emily Raven and her team strive to create a haven for the unconventional and the free-spirited.
The Asia Oasis team bring Asia’s diverse cultures to Australia through the celebration of arts, music and food with the focus on authenticity.
Having travelled extensively, attended many festivals, tasted diverse dishes, and experienced various cultures and cuisines in Asia, the Asia Oasis team wants to bring Asia’s diverse cultures to Australia through the celebration of arts, music and food with the focus on authenticity.
Keep an eye out for Asia Oasis’ events in SA including the Asia Oasis Street Food Festival by the River Torrens and the Asia Street Food by the Sea!
Historic Ayres House, Adelaide's boutique venue for weddings, events, and gatherings. Offering elegance, warmth, and versatility since 1860.
Ayres House, nestled in the heart of Adelaide, is a delightful boutique venue ideal for weddings, social gatherings, and corporate events. Boasting versatile spaces and a dedicated team, it’s perfect for intimate gatherings and grand celebrations alike. With 160 years of rich history, this Victorian-style house beautifully blends elegance and warmth, creating unforgettable memories.
Ba Nam Restaurant offers authentic Vietnamese pho, banh mi, spring rolls, and drip coffee in a stylish, vibrant setting.
Ba Nam Restaurant brings the vibrant tastes of classic Vietnamese food to life in a stylish and spacious setting. Known for their signature pho served in a sizzling stone bowl, the menu also features beloved classics like banh mi, spring rolls, and the iconic Vietnamese drip coffee. A must-visit for authentic flavour!
