Food Drink

El Gringos and Renmark Club team up for a 10 course feed me inspired tasting menu

100% Vegano Mexicano food experience promises to showcase what the Riverland has to offer with a generous 10 course dinner.

El Gringos Mexican Street Food & The Renmark Club team up to deliver a feed me inspired dining experience to the Riverland.

After recently finishing its tour at True Grit and through Berri, El Gringos Mexican Street Food is back to bring us the same quality Mexican food with a plant based twist.

100% Vegano Mexicano food experience promises to showcase what the Riverland has to offer with a generous 10 course dinner.

Your courses will highlight locally sourced Riverland ingredients and traditional Mexican flavours entwined with Mark’s expertise in plant based cooking & passion for Mexican cuisine.

El Gringos founding chef, Mark Polst brings his 16 years of cooking knowledge & passion for plant based dining to deliver a feed me inspired tasting menu.

Guests will also be treated to specially designed drinks menu tailored to the event poured by The Renmark Club.

The Renmark Club overlooks the magnificent River Murray which is sure to be the perfect venue for your plant based culinary experience.

Mexican inspired beats by Boss DJ will be complementing the atmosphere all evening.

So what are you waiting for? Vamos to the 100% Vegano Mexicano food experience and see what all of the fuss is about.

Tickets are limited, so make sure that you don’t miss out and snatch your tickets asap.

Be sure to follow El Gringo’s Mexican Street Food on their socials to keep up with their movements.

Where:

Renmark Club – 160 Murray Avenue, Renmark SA 5341

When:

Saturday, May 28 from 6:00 pm – 11:00 pm

Price:

$80pp


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