If you’ve been craving the comforting fold of a melt-in-your-mouth French crêpe or the nutty bite of a traditional Breton galette, you’re in luck. Friwi Crêpes & Co is back at Adelaide Central Market, taking over the Producer in Residence Stall until 12 July.
Bringing a little Parisian flair to your market stroll, Friwi serves up handmade sweet and savoury crêpes that are cooked fresh while you wait.
The returning stall is already drawing a steady crowd of regulars and curious newcomers. There’s something irresistibly nostalgic about watching a crêpe being spread and flipped right before your eyes, especially when it’s made with care by people who clearly love what they do.
Delicious golden edges, buttery centres and toppings that range from classic Nutella to cheesy, ham-filled favourites.
And for those chasing a more authentic French experience, their galettes—made with gluten-free buckwheat flour—are a nod to the regional specialty.
Their return as Producer in Residence adds a warm, buttery note to the Market’s Winter atmosphere and offers a wholesome, quick meal for anyone shopping, lunching or treating themselves on the go.
You can find Friwi Crêpes & Co at the Producer in Residence Stall every Market day until 12 July—don’t wait too long to get your fix of French street food in the heart of Adelaide.
Friwi Crêpes & Co
Where: Adelaide Central Market
When: Until 12 July, 2025
For more information, click here.
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