The Menz FruChocs kitchen just got whole lot yummier with the appointment of celebrity cook, Leigh Sexton (crowned winner of My Kitchen Rules in 2012) who is now set to unveil a new range of recipes using Menz iconic products.
Adding to Menz FruChocs existing 20+ recipes, Leigh will explore the flavours of the world by reinventing traditional recipes from around the globe with the addition of the all-important special ingredient – FruChocs!
The FruChocs Flavours of the World Recipe Collection is set to feature recipes such as; French Croquembouche, Spanish Churros & Greek Kourabiedes – just to name a few!
Leigh promises the recipes will be perfect for the first time home cook through to the more experienced chef.
“MKR was a brilliant experience” say’s Leigh. “It really reinforced my passion for cooking and creating new recipes and as such I could not be more delighted to now partner with Menz. I’m excited to be working with such an iconic and well known SA brand and can’t wait to share all the amazing new recipes I have created using their delicious products! It was a natural meeting of minds working with them on this range, and we’re delighted with the results.”
Robern Menz, CEO, Phil Sims said “We are absolutely thrilled to be working with Leigh. South Australians love Menz FruChocs, for most, the origin of their first FruChoc memory is as child being treated by Mum or Dad. We were keen to build on these happy memories and create new ways for people to remember FruChocs.”
Leigh Sexton’s recipes for Menz will be available on their website www.robernmenz.com.au
Photography: Matt Palmer, Snap Photographic