This September, the good folks over at Seppeltsfield Road are leaving the comfort of their GORGEOUS distillery in the Barossa (seriously go check it out) and bringing a range of their most popular gins to Adelaide for a Gingustation like no other.
After launching in 2018, and setting up shop just off the palm lined road that they take their name from, Seppeltsfield Road distillers have quickly made waves in the Australian gin scene, taking out 26 awards already.
Now it’s your chance to sample some of their fine wares, matched with a sensational 4-course degustation, while learning some of the fine art of mixology, with new ways to enjoy gins at home.
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1ST COURSE
crab, dark rye, chilli emulsion, beetroot carpaccio, pickled kohlrabi
Savoury Allsorts Gin
2ND COURSE
smoked pork belly, Thai chilli pineapple jam, soy caramel, pickled watermelon rind, puffed rice
Barossa Dry Gin
3RD COURSE
beef fillet, celeriac cream, confit garlic and shallot marmalade, duck fat potato galette, crisp kale, pan jus
Shiraz Gin
4TH COURSE
Woodside cheeses, burnt fig jam, fresh pear, Gumeracha honey, strawberry, dried apricot chocolate
House Gin
What: Seppeltsfield Road Gingustation
When: Thursday, September 17, 7-10pm
Cost: $80 per person
Where: Arkaba Hotel
Tickets: https://www.stickytickets.com.au/9kkz4/seppeltsfield_rd_gingustation__arkaba_hotel.aspx