For coeliacs and the gluten intolerant, it can be difficult to find easy options on the go that suit your needs and taste good. Too often, there’s a token gluten-free option on a menu as long as your arm. That’s where Just Gluten Free Bakery comes in.
Since 2010, Sabine De Vuono has been creating delicious recipes for a unique range of gluten free breads, pastas, ready meals, cakes and pastries for those living with a gluten intolerance or other common food intolerances. She remains in the kitchen today, baking daily.
Just Gluten Free has an extensive range of gluten-free products that are freshly baked in their dedicated gluten free kitchen. You’ll be able to rediscover choice, as you decide between their many gluten free pies, pasties, scrolls, sausage rolls and calzones.
The favourites? Their sausage rolls fly off of the shelves, and the vanilla slices have to be tasted to be believed.
If you have multiple allergies, never fear. Over half of Just Gluten Free’s range are both gluten free and dairy free for those following a FODMAP diet. There are even some gluten free and vegan choices for those who need to avoid gluten, eggs and dairy.
All of Just Gluten Free Bakery’s products are made from scratch from Sabine’s original recipes. Sabine was born and trained in Italy, might surprise you to know that Italy is one of the world’s best places to be coeliac. With a cuisine so rich in gluten, they are at the forefront of researching great options for coeliacs and have many specialist stores and restaurants.
But it’s not just this that sets Just Gluten Free apart from competitors. You see, unlike major supermarket chains, all of their food is baked freshly that same day. This isn’t a place where you buy mass produced factory foods. They’re flavourful, quality products made from scratch and with a whole lot of care.
It has been a big year for the bakery, as their gluten free and coeliac products become more and more popular.
“The last 12 months have been a whirlwind, with the Daws Road bakery opening in April 2022, and the CBD store opening in December 2022. It has been amazing to see the growth in such a short period of time, and we are really proud to be keep sharing our sweet treats with more and more people.”
Their new city store has brought choice back to the CBD, and made it a whole lot easier for people to load up on gluten free goodness.
Indeed, Just Gluten Free Bakery also has a store in Ascot Park and you can also find them slinging gluten free goodies at the Adelaide Farmers Markets on Sunday mornings.
So next time you’re in Rundle Mall, visiting the museum, studying at University or going to the Adelaide Oval, and you fancy a quick bite, you know where to go.
Where: Adelaide Central Plaza (under David Jones), 100 Rundle Mall, Adelaide
When: Open 10am – 5pm Monday to Saturday. Late opening til 8pm Fridays.
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