Plant-lover favourite Karkoo Nursery has added to its offerings, with amazing Adelaide Hills tasting boards and dip platters now available at their Oakbank store.
The most delectable selection of showcasing the best of locally sourced goods include, a range of cheeses, such as triple cream brie, buffalo curd and lemon myrtle goats cheese. Accompany this are products from Aldgate Valley Butchers, such as duck, cherry and walnut wine sticks and in-house smoked ham. An array of dips including their house-made celeriac remoulade compliment the selection with Bailey’s sea salt lavosh to help you clean it all up.
This sensational offering is available in two sizes. Their mega platter, suited to larger groups and tables is priced at $49.50, while their smaller one caters two or more people at a modest $29.50.
Vegan and gluten-free options are also available, with their vegan platter filled with Uraidla dips like carrot and coriander and beetroot, accompanied by a selection of fresh fruit and veg to nibble on.
It’s all washed down too with one of their delicious milkshakes or smoothies, whilst you relax in their seated area, overlooking the vast and vibrant plants available to purchase.
Originally in Blackwood, Karkoo Nursery opened their second store in Oakbank earlier this year. The new location sees Karkoo planting its roots in the historic Johnston Brewery in the heart of the Adelaide Hills.
The new shop features a number of classic and more eye-catching pots, alongside an amazing selection of gifts, homewares and garden art. Their additional food and drink offerings is sure to keep you shopping and relaxing in this beautiful space on a regular basis.
Karkoo is open from Monday to Sunday 10:00am – 5:00pm and Sundays 10:00pm – 5:00pm.
Find Karkoo in Oakbank at 18 Oakwood Rd.
Keep up with Karkoo’s offerings on their Facebook.
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