On October 10th, Koomo Restaurant and Yalumba Wines are teaming up for an unmissable five-course wine dinner. Hosted on the 10th floor of Crowne Plaza Adelaide, guests will be treated to breathtaking panoramic views of the Adelaide’s city, while enjoying exquisite food and exceptional wine, in what is sure to be a fabulous night.
Starting at 6pm, guests will enjoy a specially crafted menu by Koomo’s Executive Chef C.K Wee, renowned for his innovative Asian Fusion cuisine. The menu, a showcase of contemporary Japanese flavours, will feature mouthwatering dishes like chicken and prawn dumplings, Mb7 sirloin, a yuzu lemon tart and more, all perfectly paired with six of Yalumba’s award-winning wines.
With a winemaking legacy spanning 175 years, Yalumba Wines brings their expertise and passion to every bottle they make, including those showcased at this event. Known for their exceptional quality and craftsmanship, their wine collection is set to take this special dining experience to new heights.
At $159 per person, this event offers a chance to indulge in top-notch cuisine and world-class wines, while soaking in Adelaide’s spectacular cityscape. Spots are limited, so early booking is highly recommended.
Alongside this exclusive event, Koomo Restaurant has launched their Saturday Seafood Sessions, featuring an impressive seafood tower for just $120 from 12pm to 2pm. This tower offers a selection of raw and fresh delights, including premium sashimi, zesty prawns, and oysters with a bold Japanese flair. It’s raw, it’s fresh, and it’s daring.
But for now, whether you’re celebrating a special occasion, or simply seeking an exceptional dining experience, the Koomo and Yalumba Wines wine dinner is a must-attend event. Secure your spot soon for a night of culinary delight and stunning views!
WHAT: Koomo x Yalumba Wines Wine Dinner
WHEN: 6pm, Thursday October 10th, 2024
WHERE: Koomo, Crowne Plaza Adelaide
MORE INFO: https://koomo.com.au/events/
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