Lot.100’s pasta, platters & booze bonanzas are back

After the huge success of the Lot.100 pasta nights in years past, the popular spot has planned three starting in May.

Photos: Lot.100.

The colder months call for rich Italian food and drinking, and Lot.100 has us covered.

The spectacular Adelaide Hills destination is hosting three upcoming pasta and antipasto nights. They will take place on May 22nd, June 26th, and July 31. 

After the huge success of the Lot.100 pasta nights in years past, the night will once again be a celebration of the deliciousness that is Italian food and pasta. Guests will feast on three different pasta dishes, hand made by the Lot.100 chefs, and curated antipasto platters.

Said pastas will be accompanied with specialised sides and presented in a shared menu fashion on the long tables in the beautiful restaurant.

The drinks package is also pretty fantastic, including Mismatch beers, Hills Cider, Vinteloper wine, 78 Degrees G&T’s and Ashton Valley Fresh Juices.

This looks to be one for the ages. Gather a group of your best (pasta-loving) mates and book before it sells out and you’re left pasta-less.

The $110pp ticket will get you three different styles of freshly made pasta, antipasto platters, sides, and a three-hour drinks package over dinner (7pm-10pm). Find out more here.

You can find Lot.100 at Chambers Road, Nairne.

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