Renowned South Australian seafood retailer Angelakis Bros has recently revamped their Burnside store and seen some exciting new additions to the well-known retailer’s space.
The Mediterranean inspired fit-out brings the store in line with their new Adelaide Central Market and Golden Grove stores, but a fresh facelift to the store isn’t all Angelakis is offering their many loyal customers.
While still selling their usual quality Australian seafood, Angelakis Bros has also added a brand-new menu too, now offering both hot and cold seafood options to have your lunch time covered while you shop.
The new menu boasts a number of irresistible options such as sashimi, poke bowls, fish tacos, fresh oysters and even the classic fish and chips and salt and pepper calamari.
As if the developments at Angelakis Burnside couldn’t get any more desirable, the fish monger is now also home to a brand-new southern Bluefin Tuna sashimi bar, KIN.
Angelakis Bros CEO Andreas Knoll said the Burnside store is extremely busy and has been a staple at the shopping centre for many years.
“Our customers want to buy the best available seafood from local waters and the rest of Australia, adding the KIN outlet really showcases the amazing tuna coming out of Pt Lincoln”.
Established in 1960, Angelakis Bros is an Australian family-owned and operated company dedicated to delivering the finest seafood and has since joined the stable of Barossa Fine Foods in 2018.
Next time you’re at Angelakis Burnside to pick up your favourite seafood, take a minute to sit down and enjoy a taste of Australia with their new lunch menu.
Angelakis Bros Burnside store is located at Burnside Village, Store 60/447 Portrush Rd, Glenside SA 5065.