If you’re a beer enthusiast, this one’s for you! Malt Shovel Taphouse will host Chuck Hahn, the Godfather of Australian Beer (James Squire) and ‘The Malt Shovel’, who will personally take you on a deep dive and beyond the boundaries of just a beer tasting session as you navigate your way through some seriously good tasting beers.
Matched with a mind-blowing menu especially curated by head chef Kane Boase, guests will enjoy some of Malt Shovel’s favourite dishes including Murray Valley pork belly cooked two ways and their stout soaked ‘beeramisu’.
Aside from having the Godfather in your immediate presence, this inaugural event will also be co-hosted by Tony Jones, Retired Head Brewer at Malt Shovel Brewery, or better known locally to many South Australian’s as the ‘West End Legend’.
Join the Malt Taphouse Adelaide for this night of nights on August 20th, to indulge in 8 seriously tasty craft beers and 6 kick-ass courses.
Numbers are limited, so bookings are essential. Tickets are $89 per head and you can get yours here.