Image credit: Now and Then Photography
The new Oyster Shell Gin, by Never Never, is a game-changer in the Australian gin market.
This gin, born from a collaboration with Society Restaurant in Melbourne, brings a taste of the Australian coastline to your glass. What makes it stand out is its sustainable approach: it’s made using discarded Kangaroo Island Oyster Shells, turning what would be waste into a key ingredient of a unique gin.
The creation of Oyster Shell Gin is a story of turning waste into wonder. By utilizing discarded Kangaroo Island Oyster Shells in the distillation process, this gin not only captures the essence of the sea but also contributes to a more sustainable environment. It’s a perfect fit for ecoSPIRITS, a closed-loop system aimed at eliminating 95% of single glass use and packaging waste.
It’s not just good for the environment; it’s also kind to your wallet. The gin is available in ecoTOTE 4.5L format, which means a 29% lower cost per nip compared to standard bottles, plus extra discounts.
Taste-wise, Oyster Shell Gin is a journey through the ocean’s edge. It starts with a hit of fresh sea spray and citrus, followed by a savory blend of oyster shell and dried wakame, a type of seaweed. The gin is rounded off with native Australian botanicals like saltbush and coastal daisy, making it ideal for everything from a classic dry martini to a simple gin and tonic.
If you’re curious to try it, the ecoSPIRITS team is ready to provide more details and arrange tastings. This gin is versatile enough for any occasion, whether it’s a casual after-work drink or a special celebration.
Never Never Distilling Co. is the result of three friends, George, Sean, and Tim, combining their diverse backgrounds in finance and brand ambassadorship to create a standout gin brand in Australia. Their journey began in Adelaide, where they merged their individual skills and passions to establish a distillery known for its innovative and high-quality gins. Never Never is a story of friendship, ambition, and a shared love for gin, making it a distinctive and respected name in the Australian spirits market.
To sample the gin, click here.
