All photos: Nadinne Grace Photography
In the middle of the year, the Clare Valley really is the place to be; The hills are green, and the weather is cool but pleasant, and in May, the Clare Valley Gourmet Week is on.
One of the best events is sure to be iconic winery O’Leary Walker’s bottomless brunch.
You may be familiar with Gourmet Weekend instead of week, but this year, it’s going all week, so it will be bigger and better than ever.
Enjoy ‘Classic Gourmet’ on the first weekend––how you’ve always known and loved it––with food, wine and music. Then throughout the week, there will be many events with tastings, degustation dinners, and chances to meet the winemaker first-hand to learn the story of the Clare Valley wine.
We’ve found an event on the first weekend that is sure to be very popular.
O’Leary Walker’s Bottomless ‘Hurtle’ Brunch is back as part of Clare Valley Gourmet Week 2021 showcasing their Hurtle sparkling wine label.
Enjoy a sumptuous two-course brunch in the exclusive VIP area of the winery, with the meal also including free-flowing sparkling ‘Hurtle’ label wine, which is sure to be a hit, and a juice station.
The menu will be one course of savoury and one course of sweet, and stay tuned for the specifics, as the menu is set to drop soon.
To really set the mood, there will be retro vinyls spinning all morning.
It’s a two-hour sitting of bottomless food and drinks, and you’ll also be able to get your coffee fix with a coffee cart by local caffeine specialists Café 1871.
Tickets are $75 per person, and bookings are essential. To secure your spot, call 1300 342 569 or reserve your place online now here.
You Can Find O’leary Walker at 7093 Horrocks Highway, Leasingham, Clare.
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