Adelaide restaurateur chef Adam Swanson, who is owner and head chef of Zucca at Holdfast Shores, designed a stunning dinner menu in consultation with sports dietician to the Diamonds, Kerry Leech, and San Remo.
The dinner was attended by the Australian Netball Diamonds, Netball Australia senior management and officials, coaching staff and representatives from San Remo. Competition winners of the San Remo Ultimate Netball Competition also attended.
The San Remo Netball Diamonds Gala Dinner was held at the Adelaide Zoo Rotunda Friday 27th August.
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