Image credit: Sunflower Street Eats
Sunflower Street Eats has blossomed in the CBD offering Vietnamese cuisine.
After opening its doors in November, the new store serves up tasty dishes in an uncomplicated and contemporary setting.
It’s open for lunch and dinner with staple Vietnamese meals you know and love.
For lunch, Sunflower Street Eats offers small bites with spring rolls, satay chicken and salt n pepper wings.
There are cold rolls that come with a range of fillings and baos on offer too including eggplant, roast pork and BBQ chicken.
Sunflower Street Eats also offers Bahn Mi with options to suit all preferences as well as refreshing salad bowls that you can enjoy with slaw or noodles.
Customers can also enjoy rice bowls with their choice of filling and noodle soups that warm your soul.
For dinner, the restaurant has an expanded menu with small and large plates perfect for sharing.
There are the lunch favourites as well a range of vegan, vegetarian and meat dishes. Star small plates include pho dumplings, spicy cauliflower and honey glazed wings.
Large plates include crispy pork belly, market fish and beef cheek curry. There’s Vietnamese desserts to enjoy too with panna cotta, pandan custard puffs and fried ice-cream to cure your sweet tooth cravings.
If you can’t decide between the loaded dinner menu, the chefs at Sunflower Street Eats offer a feed me menu for $55 where they will cater your night.
The venue itself is brings a feel that matches the name itself. The Sunflower Street Eats fit out resembles a night market with warm timber throughout and mismatched chairs bringing a raw welcoming feel to the space.
Our favourite part is the ceiling lined with the cutest mini Asian conical woven hats.
Head to 29 Angus street Adelaide to check out Sunflower Street Eats.
You can keep up to date with Sunflower Street Eats on Facebook and Instagram.
Find out more on the Sunflower Street Eats website.
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