Food Drink

Sushi Planet is on a roll with new seafood options

The West Terrace sushi spot has added grilled mussels, sake don, saba sashimi, saba nigiri and more to its updated menu.

Photo credit: Sushi Planet.

Sushi planet is on a roll (pun intended). The much-loved sushi spot on West Terrace has added option after option to its updated menu. 

There’s a variety of new offerings on its extensive menu, including grilled mussels, saba nigir, sake don (which is an aburi salmon rice bowl), and a brand-new sashimi platter. 

These items join inventive sushi rolls such as mango-topped asparagus rolls, avocado-topped seaweed rolls, quinoa rolls, and tempura-fried veggie rolls. 

Diners can also feast on non-sushi items, such as a variety of soups, salads, skewers, Udon noodles, and rice dishes.

Sushi Planet serves cocktails, wine, and desserts as well. 

The venue, which is known for intricate sushi and Japanese charcoal (Yakitori), has a contemporary, vibrant ambience with lots of spacious tables and privacy booth seatings. If you’re not feeling dine-in, they also offer a free delivery service. 

The restaurant aims to provide a quality experience to every customer.

“Our main goal is to provide our customers with an unforgettable dining experience through a seamless integration of the freshest food, delicious cocktails, friendly service and contemporary ambience,” they say. 

To book, visit their site or call 1800 787 447.

Find Sushi Planet at 1/60 West Terrace. 

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