Have you been making your own barrel blend of fortified wine? Liebichwein are asking you to submit yours to their annual competition.
Will you be wearing tails, eating tails or telling tales on the 26th of January at Mt Lofty Ranges Vineyard for Crush Festival?!
Gin and moscato are loved separately, but now we can love them together.
Paracombe Wines is hosting their annual sellout Cellar Door Weekend in October to celebrate their new vintage releases and hard to find wines.
If the words pinot noir get you a little bit excited, Ashton Hills winery should definitely be in your top wineries to visit.
The new release promises a bouquet that is lively with citrus flower, musk and gooseberry, and with only 169 dozen bottles produced, you best get in quick.
Ochre Nation in Gumeracha officially opened its doors in style on the weekend with live music, tasty food and an abundance of their delicious spirits and wine.
This wine and music festival brings the finest Pinot Noirs produced in the southern hemisphere to eight cities across Australia and New Zealand.
Ever posted a selfie that was so flawless it deserved a prize? Now it can be done, in three easy steps.
The recently renovated 18 Leigh Wine Room will be showcasing wines from South Australia every Friday night.
From the wine, historic charm and cellar door dog, you can't miss this stop on your next Barossa jaunt.
From two small parcels of fruit and a half-crazy idea of making their own wine, to stocking in over 50 restaurants and cellars, Lambrook Wines have definitely made their mark.
A winning hole in one from their floating golf hole, some lucky charms and several strange coincidences...
Introducing the stunning new limited edition Bird In Hand Sparkling in collaboration with a talented designer and a beautiful international model who just so happen to be married...