Feast your stomach to these tried and tested buffets, bargain banquets, and all-you-can-eat hotspots that promise big food at a small price.
Itsumo has changed the all-you-can-eat game, offering 80 premium-quality, freshly prepared dishes, including Wagyu and fresh seafood for only $78!
Ready for the ultimate food coma? Head down to Xiao Long Kan on Gouger Street for all-you-can-eat hot pot and unlimited drinks!
OKAMI at Newton is making a return and is giving Adelaide an affordable and great quality Japanese all-you-can-eat dining experience.
The Rob Roy Hotel is set to launch a mouthwatering (and reasonably priced!) $18 bi-weekly All-You-Can-Eat Buffet to give local families access to hearty, affordable and delicious meals.
Adelaide's first Japanese-style BBQ restaurant Kyoku Yakiniku is now offering up all-you-can-eat Tuesdays and Wednesdays!
Love schnitzels? Well grab your elastic waisted pants, for an all-you-can-eat dinner like no other.
Enjoy unlimited pizza at Lot 100 this April! Indulge in as much wood-fired pizza as your heart desires and dance along to the live music at this huge party.
The famed All You Can Eat offering now includes drinks with a range of Japanese and international whiskeys, funky cocktails and sake to choose from.
Nijumaru is an Adelaide-owned and operated Japanese restaurant with two locations in Glenelg and Prospect offering the highest quality food!
Just when you thought it couldn't get any better, Mugen House have come out with a delicious new menu upgrade — meaning you have more options, all for the same great price.
Ginza Japanese Restaurant offers a bottomless all you can eat buffet for $28.80, yes please!
For only $17.90, you’d be hard-pressed to find a better Sunday brunch destination to debrief the previous night, or week, and re-vitalise.
Celebrating National Fried Chicken Day in the best way possible... all-you-can-eat NUGGETS!
If you don't leave with a food baby, you're not doing it right.
After seeing success in Melbourne, B'Churrasco has opened a brand new restaurant in Adelaide and they've brought more BBQ meat then you can handle. Are you up for it?