Barossa's high-quality traditional meat store Steiny's Traditional Mettwurst have created this hearty Pumpkin Soup recipe using their delicious Redgum smoked bacon.
The wintery wonderland promises a free day out for all the family, with market stalls, mulled wine, live music and a crackling fire.
Barossa Contemporary is a bold large-scale festival held in one of the world’s most revered wine regions. This ‘Festival for the Curious’ will challenge perceptions of the Barossa and ignite the wildest corners of your imagination. The program of events will take you through vibrant, thought-provoking, and unknown cultural cul-de-sacs of the region. Offering both […]
A celebration of food, wine, music and art, Barossa Contemporary: Festival for the Curious arrives as a two day-and-night festival preview ahead of the full festival in 2022.
Laughing Jack Wines has opened a brand-new cellar door on their Marananga property, and it’s absolutely beautiful.
A Little More Barossa festival promises a month-long schedule of over 70 curated food and wine events throughout the famous wine region.
The bagel shop will remain open through lockdown, so you can pre-order or just pick up your rainbow and delicious bagels on the fly.
The award-winning distillery has released the fourth vintage of their acclaimed Shiraz Gin, which has been named the #1 flavoured gin in Australia.
A "step back through history with knights, birds of prey, medieval life, horses and so much more,” the event will see a range of Medieval market stalls, eateries, and entertainment.
The Barossa winery has impressed on the world stage, being named as one of only two winemakers in the world to receive multiple gold medals.
The Barossa Winter Retreat is a weekend of healing, which will include multiple types of yoga and meditation to help ground you.
As well as incredible locally grown produce and stunning vineyard views, these cellar doors are home to some adorable furry friends.
After more than a year of renovations, the Stockwell Hotel is now celebrating its grand re-opening, complete with a gorgeous deck space.
Hidden gem David Franz Wines recieves top nod at Gourmet Traveller Wine’s Australia’s Best Cellar Door Awards.
Keils Fine Food & Coffee is brining delicious coffee and amazing traditional Balinese food to the heart of the Barossa Valley.
All Easter, the Barossa Valley Chocolate Company will host daily activities, including Easter Egg Hunts and visits from the Easter Bunny himself.
The Nuriootpa-based restaurant takes out the top regional prize in recent awards held by celebrity critic Matt Preston.
The official lineup features Jimmy Barnes, Hoodoo Gurus, Jon Stevens, Diesel, Vika and Linda Bull, and Chris Cheney.
Rolf Binder Wines has been acquired by Accolade Wines as part of their ongoing commitment to the Barossa and South Australian wine region.
Featuring over 75 events the Barossa Vintage Festival is showcasing the brilliant food, wine and art scene in the region. To help you navigate the huge program, we've compiled a list of our faves.