Africola’s award-winning chef Duncan Welgemoed has announced the release of his second book, Cooking with Fire.
No restrictions or calorie counting, just wildly delicious recipes and simple ways to organise yourself to cook and eat well, by the cofounder of the BARE Guides.
Discover the food of the Philippines’ 7000 tropical islands.
When Snoop says “You know it’s blazin’ up in my kitchen. I’m takin’ the cookbook game higher with a dipped and whipped collection of my favorite recipes, ya dig?”, you know it's a book you'll want to read.
Dad jokes. You don't want to laugh but you just have to... So bad that they are good! Does your dad have a cracking dad joke? Well it could win him a great prize...
When a local cookbook wins the Beijing Gourmand World Cookbook Award in 2014 for the Best Charity Fundraising Cookbook, it's worth a gander.