The vibrant co-owner and restaurant manager at FINO Seppeltsfield has just been awarded 2018 Restaurant Manager of the Year by Women in Foodservice Awards.
Barossa Gourmet Weekend will take place over the final weekend of Winter from Friday August 31st to Sunday September 2nd. Winter Reds has passed so turn to the Barossa for a weekend of wine, artisanal food, picturesque views and more wine.
2018 has started, and with it comes the Australian Good Food & Travel Guide's South Australian 2018 Restaurant Awards!
With some of Adelaide's favourite restaurants serving the food and drinks on an iconic landmark, you won't want to miss this long lunch.
For the first time in 166 years, Seppeltsfield now holds regional, state, national and international tourism awards.
Some of South Australia's most highly regarded restaurants have been recognised nationally by two very special 'restaurant lists'. See the restaurants that made the lists here...
Wine and food lovers rejoice! The redeveloped Cellar Door and new restaurant FINO at Seppeltsfield has opened!
Seppeltsfield has announced its redeveloped c1900 National Trust Cellar Door and new restaurant partners, FINO at Seppeltsfield, will open officially to public on Saturday 22nd November.