Described as a hidden dining experience in the Adelaide Hills, André Ursini’s new venture promises a culture of food, nature, and experience.
Get along to Adelaide’s only urban vineyard wine event! Patritti Wine in the Vines celebrates the world’s oldest commercially producing urban vineyard, Marion Vineyard. Wine by Patritti Wines, beer by Shifty Lizard Brewing Co. Food trucks include Nugg Lyf and Salsas. Music by The Goulash Project Limited seating and tables are available, feel free to […]
After the huge success of the first Pasta Night at Lot.100 (which sold out in less than a week), the second night is set to take place on July 5.
Funky new Mediterranean-inspired restaurant Yiasou George is open, and has announced a party full of pita, wine, ouzo, and disco music.
Popular, award-winning Thai eatery Golden Boy has opened a basement bar for punters to enjoy pre (and post) dinner drinks.
Scenic Barossa Valley destination Thorn-Clarke Wines offers free tastings, Insta-worthy platters, and a golf driving range.
Winestains produces cheese boards, rustic tables, and flat pack stands for your wine glass. The best bit - everything is made out of recycled wine barrels.
The Earth is round, summer follows spring and Coopers Pale Ale only comes in a brown glass bottle. Some things are just true, but it might be time to update at least one of those statements.
We've got plenty to celebrate today as news breaks that SA's food & wine revenue has hit a record $19.97 billion.
Ochre Nation officially opens it's doors this month and excited is an understatement.
Be the first to try some of the region’s newest wines with pre-release tastings at five of Langhorne Creek’s best cellar doors over the weekend of November 8 and 9.
Win our fantastic Good Food & Wine show prize pack valued at over $300!
A stylish full-colour lifestyle magazine celebrating the friendly, fascinating Fleurieu region of South Australia will launch Issue 2 on September 11.
This Sunday Longview Vineyards is getting their Irish on and hosting a special Sunday lunch for the Adelaide Hills Wine Region's Winter Reds Cellar Door Weekend with some good Irish scran.
On Saturday 22 January 2011 the beautiful town of Willunga will experience the highlight of the 2011 Santos Tour Under Jayco Stage 5, with the Skoda King of the Mountain taking place at Willunga Hill.
With Celsius Restaurant being talked about all over town- Glam Adelaide sent Food and Wine Editor, Paul Wood to forage through their lunchtime degustation menu.
The 2010 NAB Barossa Gourmet Weekend promises to warm your senses on the 21st and 22nd August.