If you have a sweet tooth, these new, limited edition, hot cross bun flavours are for you.
Brumby’s is putting a heap of fun in the humble Hot Cross Bun this Easter.
More than 450 Bakers Delight bakers across Australia, including in Adelaide are set to sell over 350,000 Hot Cross Buns on Saturday 14 March, to raise money for TLC for Kids, a national charity which supports sick children and their families.
Gluten free grain free, expert and cookbook author, Tania Hubbard has a new and improved hot-cross bun recipe just in time for Easter!