Cafe Settebello owners, Rami and Lisa look to extend the success of their restaurant by giving Verona Cafe Ristorante a full revamp.
The much-loved annual Adelaide Italian Festival will make a highly anticipated return from November 1st to 10th with its new home, Festival Plaza.
The Adelaide Italian Festival is 10 days celebrating Italy’s rich heritage, with a spicy lineup of events promising to be bigger and better than ever.
Have you seen those enormous pizza slices that people absolutely devour in New York? Or the pasta that is served in a bread bowl so you can eat both your meal and the bowl? That’s exactly what Peppino’s Italian Street Food is bringing to Adelaide. Three brothers are opening the exciting new spot on Pirie […]
After a few months of service at God's Hill Wines in the Barossa Valley, Italian restaurant Edo Cucina have moved their delectable Roman-influenced cuisine a few streets down to The Lyndoch Motel.
A trendy new, laidback pizza bar has opened in the picturesque Port Elliot, bringing with them a slice of Italian Summer.
Italian restaurant Edo Cucina is bringing its Italian food to a brand new venue in the Barossa Valley with a huge kitchen full of delicious possibilities.
Ambra Spirits are hosting a Christmas in July extravaganza on Saturday July 27th where guests will be treated to a family-style Italian Christmas Lunch.
Organisers are calling on Italian community organisations, clubs, associations, and businesses to register and participate in this exciting ten-day festival.
Now open in Port Adelaide Plaza, the Italian eatery is serving up wood-fired pizza, pasta and giant schnitzels in all-day dining.
The popular Italian laneway restaurant has had a complete facelift from paint to pasta with authentic Italian food at the forefront
The Ascolta Italian Women are launching a second book, Stories from La Tavola. And yes, there will be pizza.
Whether it’s been a long day of Zoom calls or you just don’t feel like cooking, Ottimo is here to help and provide you pasta, pronto!
COOKBOOK: Silvia Colloca shares the essential dishes and techniques that are at the heart of the world's most popular cuisine.
Initially, the team behind Lo. Ki didn't want the hullabaloo that comes with opening an exciting new venue, they wanted to remain, well, low key. But we're sure that this new cafe is going to be anything but!
What do you get when you fuse an amazing Italian bistro with an award winning craft brewery in the Adelaide Hills? A night of great food, fantastic beer and a nice warm fire with some prohibition style fun!
Ever wanted to learn to cook from your Yaya but realised that you don't have one? Us too. Lucilky turns out the City of Unley heard our thoughts, and are hosting The Travelling Table between 7-10 June this year!
Port Elliot, down the southern edge of the Fleurieu, has become something of a mecca for baked goods, and it looks like there's a new baking venture that we're going to fall in love with as well.
Cicheti, where the pasta is a plenty, you are welcomed with open arms and you leave feeling like a part of their big Italian family...