Have you got what it takes to win Masterchef? The popular Channel 10 show is now casting its 2022 season, giving amateur cooking gurus a time to shine.
The celebrity edition of the popular series is making a triumphant return to screens, 12 years since the first episode aired.
Reality TV stars from Big Brother and MasterChef Australia are set to battle it out in a doughnut decorating contest in Rundle Mall this week, in aid of The Salvation Army's Red Shield Appeal.
MasterChef Australia’s 2018 winner Sashi Cheliah has created a ham and bacon ice cream recipe that is sure to surprise and delight your tastebuds.
South Australian Master Chef star Callum Hann & Themis Chryssidisare are establishing roots across Adelaide with a number of different spots.
If you’re a fan of MasterChef or chilli (or in our case, both!), then you’ll love Chilli Shack, which just opened at Tasting Australia in Victoria Square.
Former MasterChef contestant, Jamie Flemming is taking over Paloma Bar and Pantry for one night only.
Think you've got what it takes to wow Matt, George, and Gary? MasterChef is casting for season 12 and applications are now open.
Masterchef Australia’s Matt Preston is in town. Yep, cravat wearing, food critiquing Matt Preston.
Sashi Cheliah has been crowned the winner of MasterChef Australia for 2018, after securing the highest score ever seen in a Grand Finale.
CheeseFest+FERMENT has announced the festival’s “Master of Fromage”, Matt Preston, Food writer and MasterChef Australia judge. Matt will be in attendance as a special guest at the 2018 festival in Rymill Park.
The MasterChef contestants visit the best place on earth this week—and you better believe we’re talking about South Australia!
South Australian, Adelaide Hills iconic mansion, Mount Lofty House, is about to firmly earn bragging rights when it delivers a gastronomic feast for the senses as part of a week-long travel feature on the hit series MasterChef Australia
The highly anticipated 10th season of MasterChef Australia has returned bigger and bolder than ever, boasting the best batch of amateur chefs, set to deliver the most surprising cooking the competition has ever seen.
The competitive cooking show is back and fresher than ever! Glam Adelaide had a chat to judge, George Calombaris, about what to expect in 2018.
Chapel Hill have started the pasta revolution in Adelaide by creating a dessert pasta.
With a tagline of “Mostly Healthy, Always Tasty”, TV host Anna Gare delivers on her promise of over 100 recipes, most of which are gluten-free.
From the city’s best spot for a drop of natural wine to delicious dumplings and nourishing noodles, these MasterChefs have got you covered...
It was a sellout event but after our experience, that comes as absolutely no surprise...
You will have a bad case of #FOMO if you don't head to this year's Unley Gourmet Gala...