All posts tagged "Murdoch Books"
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718Books & LiteratureCookbook Review: Always Delicious Low-FODMAP Kitchen, by Chrissy Glentis
Bring back the joy of eating with these flavour-packed recipes for those who suffer from food allergies or intolerances – and even those who don't!
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1.3KBooks & LiteratureCookbook Review: Baking & the Meaning of Life, by Helen Goh
Timeless baking companion by Ottolenghi pastry chef and food columnist, including 100 favourite tried-and-tested bakes as well as insight into why baking brings us joy.
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828Books & LiteratureBook Review: The Madrusan Cocktail Companion, by Michael and Zara Madrusan
FOOD & DRINK: 2800+ cocktails with contributions from 100 of the world's best bartenders
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831Books & LiteratureCookbook Review: Lucky Dragon Supper Club, by Stephanie Feher
Looking for some epic food? Dinner party enthusiast Stephanie Feher shares 88 exciting recipes that will bring joy to your table
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1.8KBooks & LiteratureCookbook Review: Eat! An Italian Cookbook, by Sooshi Mango
The long-awaited cookbook of Italian family favourites from Giuseppina, Carmela and Angela – aka the take-no-prisoners mammas from the record-breaking comedy sensation Sooshi Mango.
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1.2KBooks & LiteratureCookbook Review: The Magical Christmas Cookbook, by Murdoch Books
Savoury and sweet recipes to capture the spirit of Christmas, along with festive poems and songs.
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1.6KBooks & LiteratureBook Review: Fashion Critical, by Fashion Critical
NON-FICTION: Bound in cherry-red pleather and edged in gold, this is a hilarious celebrity fashion bible from the internet's favourite FARSHUN commentator.
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1.2KBooks & LiteratureCookbook Review: Salata: Mediterranean Salads for All Occasions, by Michael Rantissi and Kristy Frawley
Whether you’re looking to make the best of seasonal produce while you can, trying to up your nutrient intake, or just craving something light and delicious, a good salad will never go astray. And thankfully, there are plenty more options than just green lettuce leaves and vinegar. From the cookbook-penning duo who brought us Middle […]
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1.4KBooks & LiteratureCookbook Review: The Greek Islands Cookbook, by Carolina Doriti
Combining the popularity of Mediterranean food with the allure of the Greek islands. This book is for everyone who loves a Greek holiday or dreams of visiting one of the islands.
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972Books & LiteratureCookbook Review: The Baker’s Book, edited by Ruby Goss
A compelling, inspiring collection of sweet and savoury recipes, tips and stories from some of the best bakers in Australia.
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1.7KBooks & LiteratureCookbook Review: 15 Minute Indian, by Anjula Devi
One-pan recipes using minimal steps and ingredients
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1.5KBooks & LiteratureCookbook Review: Venice Cult Recipes (Mini), by Laura Zavan
Capturing the essence of Venice and its food with over 100 recipes – now in an irresistible pocket format.
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1.5KBooks & LiteratureCookbook Review: Easy Meal Prep, by Erin Romeo
Meal prep is essential for any diet—Easy Meal Prep will help you plan to eat for success.
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1.4KBooks & LiteratureCookbook Review: Korean Home Cooking, by Jina Jung
Simple, flavoursome, and strong on comfort, these family favourites make an ideal introduction to Korean cooking at your place.
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1.1KBooks & LiteratureCookbook Review: New York Cult Recipes (Mini), by Marc Grossman
Take a bite of the Big Apple! 130 recipes that unlock the secrets of NYC's legendary dining scene, all in an irresistible gift format. International bestseller now in new gift format!
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1.6KBooks & LiteratureCookbook Review: Ela! Ela!, by Ella Mittas
An original, heartfelt journey through food, culture and belonging by standout young Anglo-Greek writer and cook Ella Mittas.
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749Books & LiteratureBook Review: The Milkwood Permaculture Living Handbook, by Kirsten Bradley
NON-FICTION: Create the sustainable life you want to live with this practical guide packed full of all the habits, skills and inspiration you'll need.
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1.2KBooks & LiteratureCookbook Review: Saka Saka, by Anto Cocagne
An ode to conviviality, south of the Sahara - generosity and positivity through recipes, stories and culinary traditions.
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1.6KBooks & LiteratureBook Review: Different, Not Less, by Chloé Hayden
NON-FICTION: An empowering lived-experience guide to celebrating and supporting neurodivergence from 24-year-old actor, social media star and disability advocate Chloé Hayden.
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1.2KBooks & LiteratureCookbook Review: Dark Rye and Honey Cake, by Regula Ysewijn
Celebrated author Regula Ysewijn explores sweet and savoury bakes from Antwerp to Amsterdam.
