We welcome back an old friend - the Polly Waffle, as Robern Menz obtains the sweet treat from Nestlé.
Who doesn't love a Violet Crumble? That delicious chocolate and so so sweet and crumbly honeycomb? Well now we're going to be able to enjoy them AND support South Australia thanks to Robern Menz.
This year Haigh's turns 100 and we got the chance to find out what they're up to, and ask the man behind the chocolate some questions (including the one we've all been wondering about).
Nestlé Australia announced today that every chocolate it sells is now independently certified to ensure the cocoa is sourced and produced sustainably on farms with safe working conditions.