The culinary creations of up and coming chef Ashley Brandom have already impressed some of Australia’s toughest food critics, and he is now set to delight diners with a new direction as Chef de Cuisine at Adelaide Casino’s signature restaurant, North. With the likes of Matt Preston giving Brandom his seal of approval, he is one of South Australia’s most exciting young chefs.
One of Adelaide's leading contemporary restaurants, North, has combined globally inspired cuisine with the best local wine and produce to deliver a stand-out spring menu for patrons of the North Terrace establishment.