Aunty Megs Kitchen promises to give guests an incredibly immersive experience through authentic Indian-South African dishes.
Ready for a new year? We are too. It is time to celebrate Afghanistan’s New Year, with a feast at Parwana Afghan Kitchen.
Parwana Kitchen hosted their much-anticipated fundraiser on Monday 6 September to provide relief for the civilians jarred amid the besieged Afghanistan turmoil.
A regular pop-up at Plant 4 since 2016, Shirni Parwana is opening their first permanent space in August this year, a glass cube of Afghan desserts.
Can you guess where Masterchef judge George Calombaris loves to eat when he comes to Adelaide? Check out his top Adelaide restaurants