If you LOVE chocolate, here's 16 chocolate factories, shops and experiences in Adelaide and South Australia that you NEED to tick off!
We welcome back an old friend - the Polly Waffle, as Robern Menz obtains the sweet treat from Nestlé.
One of South Australia’s favourite food icons – Menz FruChocs – will be celebrated by FruChoc fans and chocolate lovers everywhere on FruChoc Appreciation Day, Friday 24 August 2018.
It's World Chocolate Day this Saturday 7th July! Yeah, you heard right! And what better way to celebrate the day than enjoying some of our favourite choccy treats... FruChocs (guilt-free)!
Vegan? Chocolate lover? This one’s for you! The heavenly Menz FruChocs are available vegan and have just been announced they’re a new addition to their 150g range.
Who doesn't love a Violet Crumble? That delicious chocolate and so so sweet and crumbly honeycomb? Well now we're going to be able to enjoy them AND support South Australia thanks to Robern Menz.
Local favourites Robern Menz introduces new 'Friendz' and Mango JeliChocs just in time for summer!
Robern Menz will be celebrating big this Fruchocs Appreciation Day, inviting fans to join in the festivities for SA’s beloved choc-apricot balls.
World Chocolate Day is Friday 7 July, which means that it's time to ditch your diet and indulge in some beautiful South Australian chocolate.
The new limited edition range of Krispy Kreme doughnuts feature all your Menz favourites like FruChocs and Honeycomb.
The South Australian foodie's dream will hit the show this year in the form of one epic showbag...
Twelve Glynde food and wine businesses were recently showcased at a special event celebrating food, wine and design, held in partnership with the JamFactory.
South Australian chocolate lovers are gearing up to celebrate the third annual FruChocs Appreciation Day on Friday 29 August with a day filled with fun, festivities and, of course, FruChocs.
South Australians haven’t been able to get enough of Kytons Hot Cross Buns and their bakers have been working hard to keep up with demand!
South Australia’s largest confectionery & dried fruit manufacturer Robern Menz’s passion for pushing the SA Food Industry forward has reaped BIG recognition for the company, taking out three categories at Friday night’s 2013 SA Food Industry Awards.
Menz have made it easy for you with two exceptional gift boxes choose from.
This year there's even more reason to make a bee-line to the FruChocs Showbag Stand- with six mouth-watering showbags!
The Menz FruChocs kitchen just got whole lot yummier with the appointment of celebrity cook, Leigh Sexton (crowned winner of My Kitchen Rules in 2012) who is now set to unveil a new range of recipes using Menz iconic products.
On Thursday 2 August the Adelaide Convention Centre will be overrun by 1100 children and carers acting as host to the Ladies of Variety Children's Surprise Party (LOV).
Robern Menz, in an Australian first for confectionery manufacturers, is proud to announce that all products that contain palm oil leaving its Glynde factory will be manufactured using 100% fully segregated, Certified Sustainable Palm Oil.