With SA and NSW dropping border restrictions here are some excellent attractions South Australia has to offer.
We’ve put together a list of ten South Australian wineries and distilleries offering wood-fired goodness, aka pizza.
Sidewood Estate's Apple Shed is a one stop takeaway shop offering freshly made meals and award winning wines and cider.
We've put together a complete guide to the 2020 Crush Festival, to celebrate what these wine makers have produced, despite what some have lost.
New Year’s Eve is here, so get ready for an electric night at Adelaide’s New Year’s Eve in Elder Park 2019 with award-winning Electric Fields headlining the musical line up at this FREE event.
This year has been a massive one, with 9 new SA cellar doors opening, alongside renovations, and huge new plans for 2020.
Sidewood is creating a 'pop up' cellar door in the Apple Shed at the new property.
Sidewood Estate's new venue is only a short drive from the CBD on a 50 acre working orchard and will . be a cellar door, cidery and restaurant.
CHEERS to South Australian cider this World Cider Day! This is our guide to some of the seriously good local brews available in our glorious state.
Who's got a hangover this Monday? In case you missed Winter Reds or want to relive it, here's some of the best photos from the weekend.
The Winter Reds Festival is just around the corner! Here's what's happening around the Adelaide Hills.
Get ready to salivate as we bring you some amazing seafood and white wine pairings from our fave SA wineries...
The Oakbank Easter Racing Carnival is back for another fabulous year! Here's how you can WIN tickets.
Once upon a time gold was dug from the Hills but today it’s all above ground and in the form of medals and awards received from wine shows across the world.
Here's our round up of some of the best food and wine events happening across the three-day festival.
Where would you begin for the perfect weekend getaway? How about accommodation in the heart of a region, where everything is at your fingertips.
You know, they have to be pretty damn good cooks to make it onto that show. 2016 Masterchef Contestant Adam Mizzi shares his favourite dish, paired with Sidewood Wine.
The legends at Sidewood Estate have been slowly preparing for this step for many years, and have added host of recent environmentally friendly initiatives to their processes.
Step 1: break down wine-speak into plain English. Step 2: It should be white. Step 3: Have a look across this expert breakdown from the team at Sidewood.
The Adelaide Oyster Festival is set to end with a massive night of seafood and wine as Sidewood launch their 2016 Sav Blanc alongside a freshly shucked 2KW menu.