All posts tagged "Simon Kardachi"
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3.8KFood DrinkShobosho Opens A Yakitori Bar You Gotta Try Fo’ Sho
Adelaide foodies listen up! Through a blend of smoke, steam, and fire came Shobosho—a must try restaurant located on Leigh Street. Now, they bring you an intimate eight seater setting that is Sho.
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4.8KLatestPhotos: Your (Actual) First Look Inside Shobosho on Leigh Street
A close look at what's on offer at Leigh Street's newest offering, Shobosho.
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1.3KFood DrinkThe Pot Food & Wine Goes From Strength To Strength
Head Chef Ben Fenwick has flourished at The Pot Food & Wine and it shows.
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2.4KFood DrinkNew Japanese Restaurant Shòbòshò Set To Blow Your Minds
Leigh Street's new "fire house" is just what Adelaide has been missing.
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586Food DrinkWatch This Space: Yakitori Chef To Set Up On Leigh St
Adelaide native Chef Adam Liston is on his way back after over a decade of hard work overseas and in Melbourne with big plans... and a big grill!
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6.1KBusinessGet To Know The Man Behind Some Of Adelaide’s Best Restaurants
With so many successful restaurants, Simon Kardachi is one interesting man and we had a chat with him to find out more
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2.8KFood DrinkThe New Dining Experience From Adelaide Restaurant Legends
For those who love to eat in this city there’s one man’s praises you should be singing: Simon Kardachi. You may not know the name, but you’ve probably eaten at one of his many incredible restaurants; Press*, Melt, Proof, Bread and Bone, Maybe Mae and many more are all under his belt, proving that everything he touches turns to gold. So prepare your stomachs and get your stretchy pants ready because his new project Osteria Oggi is about to open its doors, and Glam got a sneaky behind the scenes taster.
