Mr Nobody has opened in Auburn with an old-fashioned fit out and a range of liqueurs and wines seeking to inspire a love of older varieties in a younger generation.
After a hiatus on events last year, Whistler is back this June long weekend with the annual Stew & Shiraz event. Pop along on Sunday 13th of June from 10:30am-5pm get stuck into a heart warming bowl of stew served by Vintage Chef Co washed down with a glass of Whistler shiraz. Live music by […]
Featuring local blues guitarist Chris Finnen and Paella from the experts at COMIDA, and a free glass of wine.
Anderson Hill is hosting two events on Saturday and Sunday, July 24 and 25, with open fire cooking, dancing, and their award-winning wines.
The Woodside winery has a gorgeous cellar door overlooking their beautiful vineyards & are bringing European old-world wines that are new to Australia.
Down The Rabbit Hole Wines is temporarily closed, and the popular cellar door will reopen in June with renovations and a new menu.
The stunning Thorn-Clarke Wines has just announced they’re now hosting weddings, and we can already taste the wine and hear the wedding bells.
Party-goers can shuffle and sip their way around a stunning vineyard, meandering around the winery and stopping at winemakers’ pop-up tasting stations along the way.
“Bright Moments,” Roxie’s and Chateau Apollo’s autumn wine party, is returning to Roxie’s gardens with small producers pouring out some new autumn releases.
The newly launched app Vined helps you book all of the logistics of a South Australian wine tour in one place.
Seppeltsfield has partnered with Tasting Australia for the first time this year, and they’ve announced the epic concoction to celebrate their collaboration.
Enjoy a sumptuous two course brunch in the exclusive VIP area of the winery, with the meal also including free-flowing sparkling wine.
Hidden gem David Franz Wines recieves top nod at Gourmet Traveller Wine’s Australia’s Best Cellar Door Awards.
Vintage & Vinyl, Hahndorf’s newest wine festival, will have an array of unique activities, Sidewood wines, cider and food, and tunes from the Fresh 92.7 crew. The event is for over 18’s only and brought to you by Sidewood Estate.
Guests will get a glimpse inside the inner sanctum and engine room of d’Arenberg’s original cellars, which few are able to experience.
The event is free, and there will be beautiful Paxton wines available for purchase as well as other drinks such as local beers, cider and soft drinks.
‘Meander’ through three top venues in the Barossa and experience the best of what the region has to offer.
Led by two South Australian favourites, this one-night-only event is perfect for all the foodies out there.
The flavours in their food seek to exemplify the winery's playful mentality, offering an ever-changing, seasonal, market-fresh menu of shared and platter food.
The cellar door and event space will continue to stock both Koonowla wines and will stock their second label, Georges.