This class is set to give attendees a chance to explore the complex flavours and variety of cheese produced by artisan makers throughout the world.
Get your French on this July for Bastille Day with The Adelaide Central Market! Good food, drink and music!
In the most delicious learning experience ever, The Smelly Cheese Shop and Shaw + Smith Wines are collaborating on a classy night of decadence at The Adelaide Central Markets.
Next week the Markets will host a French inspired program of free and ticketed events to celebrate Bastille Day on Friday, 14 July. From a pop-up crepe bar by Market Bread Bar, to free cooking demonstrations with Le Cordon Bleu, there are a plethora of events for lovers of French cuisine and cooking.
No rain will not stop us from checking out everything May has to offer so, throw on a coat you have a place to be.
By a strike of luck, we've found the last remaining tickets to tonight's Cheese After Dark.
Mad March is here in full-force! You’ve got one month to make the most out of SA’s epic festive season.
The McLaren Vale BankSA Sea & Vines Festival is one of South Australia’s most loved and anticipated food and wine events.
The Smelly Cheese Shop has entered a whole new realm, with the announcement if their brand new service - supplying cheese wedding cakes to brides looking for a unique and sophisticated alternative to the traditional wedding cake.
As part of Tasting Australia, The Smelly Cheese Shop is pleased to present “The True Taste of Maturity” with cheese maker and Master Affineur, Richard Thomas.