At this year's Royal Adelaide Show, check out popular SA food truck, Taco Cartel, for delicious Mexican food that covers all dietary needs!
The restaurant’s socials have been quiet until last month when it announced that it will be reopening in the new year after a 16-month closure.
Whether you're plant-based or just looking to try something new, these incredibly inventive fake bacon dishes have our mouths watering.
Staazi and Co. purveyors of mouthwatering vegan Greek street food are set to serve up all kinds of tantalising eats at Adelaide's resident creative hub this coming weekend.
Plant B Life is opening its first Adelaide store, which will offer vegan catering and cooking demonstration services.
Masterchef's Huda Al Sultan has opened a local ice creamery, offering Middle-Eastern and vegan frozen desserts.
Tucked just off of bustling O’Connell, the Ward Street restaurant opened in February, but adding more plant-based options to the menu has always been part of owners Mike and Jyn's grand plan.
Nathan Bakes is the creation of qualified pastry chef Nathan, born out of a the belief that life is too short for bad cake.
Good news if you're shifting towards a more plant-based diet, health conscious or you're vegan.
The Egyptian-born chef trained in Switzerland has worked in New York and even had his own reality cooking show in Malaysia.
This Saturday, The Vegan Affair host a new vegan market in Adelaide's South, showcasing the best of local vegan food, products and much more
A vegan mecca returns to Victoria Square this November with some very awesome guests.