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Tomich Launch Wine Down Fridays In Their King William Cellar Door

Item: Tomich Launch Wine Down Fridays In Their King William Cellar Door
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Author: Lucy Brewer

By Lucy Brewer

Posted on June 17, 2019

Set to take place on the last Friday of every month, each Wine Down Friday will have a different wine and food theme.

Photos by Elizabeth Denning Studio.

Tomich Winery’s Cellar Door is one of King William Road’s best kept secrets. Sitting within ten minutes of the CBD, it’s the perfect place for a cheeky post-work tasting. Said post-work tastings have just gotten even more exciting, with Tomich about to launch Wine Down Fridays.

What might this entail, we hear you ask. Set to take place on the last Friday of every month, each Wine Down Friday will have a different wine and food theme. This month’s event, happening on Friday 28^th June, features delicious gourmet wood oven pizzas, Schiaccia, and a glass of wine from Tomich’s incredible Adelaide Hills vineyard.

The family-run Tomich Wines has taken home over 150 local, national, and international medals over the past six years, and sits in the top 4.5% of all Aussie wineries. Gather a group of mates and head to their city cellar door to ‘wine down’ and enjoy some pizza and booze.

There are limited spots available, so bookings are essential. Please let Tomich know if you have any dietary requirements before the night.

When: Friday 28^thJune 5:30pm

Where: Tomich Wines, 87 King William Road, Unley, SA 5061

Cost: $40 per person