Culinary gem TUTTO Cucina + Bar is getting fancy, dialling up its elevated service with a nod to tradition. The restaurant’s fabulous private dining room Cantina di Vino is the place to be if you’re looking for a lively, elegant dining experience this autumn.
With a modern day menu that pays deserved homage to the hearty Italian classics, TUTTO’s kitchen is serving up beautiful food to the perfectly secluded dining space that is Cantina di Vino.
For a luxurious gathering with an intimate group of friends and family, or a grand celebration filled with lively discussion and passionate toasts, the space has it all. Surrounded by a vast array of wine fridges, long curtains, and tables adorned with white orchids, the private area is truly set up for special celebrations.
But, a mouthwatering Italian menu is at the heart of it all. TUTTO offers its highly popular indulgent Feed Me menu seven days a week – and it’s perfect for glorious celebrations. Take the uncertainty out of choosing from a menu where everything sounds heavenly, and just let the chefs whip you up a selection of their top picks. For groups of two or more, the Feed Me menu will consist of four Courses and seven Tastings, ensuring you get the most out of the menu.
Perhaps you’ll start your night with chef’s favourite Amatriciana Arancini, with pancetta, tomato passata, chili, and smoked scamorza. For the pasta course, set your tastebuds on the kitchen’s signature dish, Linguini Gamberi Nero with Spencer Gulf king prawn, Calabrian nduja (a gourmet spicy sausage), and squid ink linguini. It just gets better, with pure pure Black Angus MB2+ Scotch fillet for secondi. Then, to finish it all off, try ‘nonna’s favourite’ “TUTTO” limoncello misu. You guessed it, a tangy limoncello flavoured tiramisu.
The restaurant seamlessly combines classic and contemporary design, offering a space that feels both inviting and refined. To complement the menu, a curated selection of premium South Australian wines ensures the perfect pairing for every dish.
When it comes to private dining, TUTTO’s Cantina di Vino is the place to be. For premium, intimate celebrations, a vibrant, relaxed atmosphere, and for celebrations big or small, TUTTO Cucina + Bar has you sorted.
Cantina di Vino at TUTTO Cucina + Bar
What: TUTTO’s private dining space
Where: 55 Waymouth St, Adelaide SA
When: Open for dinner, 7 days a week
For more information, click here.
For restaurant and function enquires call 8115 8852.
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