Header image: Scoopon. Body images: Rob Roy Hotel.
All-you-can-eat pub grub and free-flowing drinks are now on offer (and on sale!) with this coupon deal.
The CBD’s Rob Roy Hotel is offering a range of discounted offers through coupon service Scoopon, and the pub feeds look delicious.
The pub has all your bases covered with plenty of tapas menu dishes to entice your taste buds, and copious drinks for a fun afternoon.
There are three 90-minute, all-inclusive offerings with various menus and differing prices, with the lowest being $59 and the highest being $89. If you’d like a more leisurely dining experience, there’s also a three-course lunch or dinner offer with matching wines priced at just $62.
The offer from the Rob Roy Hotel Restaurant, which is known for a casual yet modern dining experience, is available Wednesday – Thursday: 12:00pm-2:00pm & 5:00pm-8:00pm (last booking), and Saturday – Sunday: 12:00pm-8:00pm.
Menu highlights from the Scoopon deal are listed below:
All-You-Can-Eat Menu A ($59)
- Old Skool Beef Burger: Slider sized lean beef pattie, rasher bacon, lettuce, cheddar cheese, ripe tomato, red onion and a dash of tomato or BBQ sauce (you choose)
- Porterhouse Punisher Burger: Slider sized Porterhouse steak, rasher bacon, lettuce, cheddar cheese, ripe tomato, red onion and a dash of tomato or BBQ sauce (you choose)
- Winner Winner Chicken… Burger?: Slider sized grilled chicken breast, rasher bacon, lettuce, cheddar cheese, ripe tomato, red onion and a dash of mayo
- Chikki Schnitti: Slider sized chicken breast crumbed, lettuce, ripe tomato, red onion and dash of mayo top and bottom
- Range of wines, beers, ciders and soft drinks
- Sweet treats, salads and small dishes
All-You-Can-Eat Menu B ($75)
- Menu A dishes +
- Halifax Bone-In Chicken Breast with creamy ‘Kiev’ reduction
- Char Sui Pork Tenderloin
- Bespoke Schnitzel (chicken breast or sirloin beef)
- Lamb Rump Done Right with red wine jus
- Even bigger selection of wines, beers, ciders, spirits and soft drinks
All-You-Can-Eat Menu C ($89)
- Same dishes as Menu B
- Drinks (Please Order with Waitstaff) *Two people per open bottle of wine
- Any draught beer or cider
- Any packaged alcoholic drink
- Any soft drink
- Any house spirit + mixer
- Any whisky from list priced $40 or less
- Jack Daniels, Captain Morgan Spiced, Jameson, Canadian Club, Southern Comfort
- Piper-Heidsick Cuvee Brut NV bottle | Joseph Chromy ‘Tasmanian Premium Cuvee’ bottle | Hancock & Hancock Sparkling Shiraz bottle | Josef Chromy ‘Pepik’ Pinot Noir bottle | Hentley Farm ‘Villian & Vixen’ Grenache bottle | Robert Oatley ‘Signature Series’ GSM bottle | Hentley Farm ‘Estate’ Shiraz bottle | Wilson ‘Stonecraft’ Cabernet Sauvignon bottle | Gemtree ‘Uncut’ Shiraz bottle | Marquis de Pennautier Grenache Syrah Cinsault Rosé bottle | The Lane ‘Block 10’ Sauvignon Blanc bottle | Hentley Farm Riesling bottle | Wildflower Chardonnay bottle | Bremerton ‘Special Release’ Fiano bottle | Pikes ‘Luccio’ Pinot Grigio bottle
THREE-COURSE MEAL WITH MATCHED WINES SET MENU ($62)
- Entrees (Choice of One)
- Salt and pepper squid
- Fish and chips
- Arancini
- Served with a glass of Pikes ‘Traditionale’ Riesling
Mains (Choice of One)
- 250gm sirloin steak with red wine jus, homestyle chips and Greek salad
- Lamb rump with red wine just, homestyle chips and Greek salad
- Vegan vegetable stack with homestyle chips and Greek salad
- Served with a glass of Hentley Farm ‘Villain & Vixen’ Shiraz
Desserts (Choice of One)
- Raspberry Cheesecake
- Black Forest Treat
- Apple Raspberry Crumble
- Chocolate Lava Cake
- Served with a glass of Josef Chromy Premium Cuvee
Find out more or book the deal here.
Find the Rob Roy Hotel at 106 Halifax Street.
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