Food Drink

Warm up your winter days, sitting fireside, with delicious wine-infused deep dish pies

Richard Hamilton Wines has introduced delicious wine-infused deep dish pies that are bound to get everyone’s tails wagging this cosy season.

You may have heard of the culinary sensation that is deep dish pizza, but ladies and gentlemen, we give you deep dish pies. And not just deep dish pies, but wine-infused deep dish pies.

McLaren Vale’s Richard Hamilton Wines, with Australian wine industry roots dating back to 1837, has introduced delicious wine-infused deep dish pies that are bound to get everyone’s tails wagging this cosy season.

Combining wines from Richard Hamilton’s Rosette Series together with the baking talents of local favourites Home Grain Bakery, the wine-infused deep dish pies at Richard Hamilton Wine’s McLaren Vale Cellar Door should be on the top of your list to try.

The tantalising pies on offer include:

Chunky Steak infused with the Richard Hamilton ‘Little Road’ Shiraz,

Chicken, Leek and Mushroom infused with Richard Hamilton ‘Almond Grove’ Chardonnay and,

Curry Lentil Pie with Richard Hamilton ‘Les Collines’ Pinot Gris, for the vegetarians, vegans or just plain curry lovers.

Not only are these mouth-watering pies delicious but also affordable. Choose from a pie complete with salad for $18 or partner your pie with a glass of its matched wine for $25.

Richard Hamilton Wines also continues to offer their renowned Ploughman’s Platters, showcasing the region’s great produce.

Are you wanting to learn more about the incredible wines of McLaren Vale and the Hamilton family’s incredible history in the wine industry?

The passionate Cellar Door team will lead you through the extensive Richard Hamilton Wines portfolio. As well as the award-winning Rosette Series with its great value sparkling, white and red wines, the stunning Single Vineyard Series wines are also available, showcasing some of the Estate’s very best vineyard sites.

Having recently been awarded a Gold medal and 95 points at the Worlds largest wine show, Decanter World Wine Awards, the very special ‘Centurion’ 127 Year Old Vines Shiraz, from one of the oldest vineyards in the region (planted 1892), if not Australia, is also available to taste.

From next week Richard Hamilton Wines will introduce a ‘Lamb and Grenache’ Pie to Celebrate International Grenache Day on Friday 16th September for a limited time only.

The deep dish pie menu has just been extended till the end of September so be sure to book your next (deep) dishy experience or Wine Flight, visit Richard Hamilton Wines’ website here.

Visit Richard Hamilton Wines at 439 Main Rd, McLaren Vale SA 5171.

 

 

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