Regions
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218An Adelaide Hills winery restaurant has been named among the world’s best by Wine Enthusiast
A Hills venue has been recognised by Wine Enthusiast as one of the world’s top winery restaurants, placing the Adelaide Hills destination...
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163New leaders revealed as four-year funding deal backs Adelaide Hills tourism growth
Two of the Adelaide Hills’ most recognisable business figures will lead the region’s tourism body into its next chapter, as long-term funding...
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135Your guide to the best Hot Chocolates in Adelaide
From classic hot chocolates to unexpected flavour combinations and seriously indulgent creations, we've rounded up Adelaide's must-try hot chocolate spots that are...
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498Iconic Adelaide Hills restaurant recognised among the world’s best in 2026 Award of Excellence
A Hills restaurant has earned Wine Spectator’s 2026 Best of Award of Excellence, recognising its world-class wine program and commitment to showcasing...
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337Adelaide Hills Council cuts proposed rate rise after community feedback
Adelaide Hills Council has lowered its proposed 2026/27 rate increase to 6.8 per cent following community consultation.
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733One of Clare Valley’s oldest hotels has been ranked South Australia’s best gastropub
Dine at the chef's table, enjoy a drink in the 'Hell Hole' or sink into a luxurious red Chesterfield - the Watervale...
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329Not even a temporary closure could stop luxury retreat ‘Rumi on Louth’ from winning a major travel award
Rumi on Louth has earned Tripadvisor's Travellers' Choice Award 2026, even while temporarily closed as it undergoes a major expansion.
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447Winemaker Jack ‘the Ripper’ Tomich unleashes a bold new Pinot label that’s cheeky, disruptive and enticing
Fourth-generation winegrower Jack Tomich has launched Devil Made Pinot, a new Adelaide Hills wine label celebrating premium cool-climate Pinot with a rebellious...
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578Allusion Winery finds new purpose with farm-to-plate restaurant plans
A farm stay near Yankalilla is preparing to transform an old shed into a relaxed 40-seat restaurant focused on long lunches, seasonal...
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233Homemade gopher car among bizarre finds during SAPOL’s Riverland road blitz
South Australia Police’s new low-visibility shadow patrol cars have caught 25 drug drivers and taken 24 motorists off the road during a...
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565LOT.100 brings together top SA chefs for annual fundraiser supporting neonatal care
This July, some of the best Chefs in South Australia are coming together at Lot 100 including Laura and Max Sharrad of...
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537Auburn’s Room 21 relaunches as French-inspired restaurant with frog legs, rabbit and French desserts
A fresh identity has taken over the former Room 21, a restored 1872 general store which had built a following as a...
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914A century-old Norwegian sailor’s ship jump inspired one of Port Lincoln’s most loved breweries
Jump Ship Brewing's story dates back to 1942, when Aksel Petterson took a leap of faith that would help make the community...
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480Matt Preston is hosting a fire-fuelled long lunch at Golding Wines for Winter Reds
Celebrity food personality and Winter Reds Festival Ambassador Matt Preston is bringing his signature wit and love of great food to the...
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1.4K$226m resort with private country club approved for the Adelaide Hills
GemLife’s first South Australian project is set to transform the long-running Whittam Transport depot.
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775COMING SOON: Faar Farr Away is bringing prawn Pad Thai toast and Soft-shell crab croissants to Hahndorf
Walkerville favourite, Faar Farr Away is bringing Asian-fusion brunches and desserts to the heart of Hahndorf.
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626Fleurieu Food Festival August program unveiled with long lunches, decadent desserts and mozzarella-making
Fleurieu Food Festival has released its biggest 2026 program, with more than 120 events turning the region into a month-long winter food...
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4.6KSA’s almond blossom season is around the corner, here’s where to find them
Almond blossoms are coming into bloom across SA, offering a beautiful reason to explore orchards, parks, and backroads this winter. Here are...
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474Mount Barker’s on-demand bus goes fully electric, with an additional vehicle added to the fleet
Mount Barker locals are riding a little greener, with their on-demand bus service now powered by a fleet of six electric buses.
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715Spend the day travelling the old fashioned way with the Cockle Train’s Rail & Sail day out
A nostalgic Fleurieu day trip is running these school holidays, combining SteamRanger’s Cockle Train with a one-hour cruise aboard Goolwa’s historic PS...
