

After endless nights, many litres of paint and countless Bunnings trips, this new pilates studio has officially opened in Meadows.


The Adelaide Hills has launched a new self-drive trail celebrating the best farms, flowers and fresh produce coming out of the region.


Discover hidden studios, meet local artists and enjoy a long lunch in the Adelaide Hills on a curated SALA Festival bus tour...
La Trattoria is bringing its original family recipes to the historic Bridgewater Mill, with plans to get the landmark waterwheel turning again.
A brand-new 29-room boutique hotel is opening directly on Hahndorf’s main street, with modern accommodation, private balconies and views across the historic...
What began as a home-based catering operation before becoming a popular stall at the Central Market is now one of SA's best...
Winter Reds is back this July and there is tonnes on. Here are our top picks of what to check out!
A Hills venue has been recognised by Wine Enthusiast as one of the world’s top winery restaurants, placing the Adelaide Hills destination...
Two of the Adelaide Hills’ most recognisable business figures will lead the region’s tourism body into its next chapter, as long-term funding...
From classic hot chocolates to unexpected flavour combinations and seriously indulgent creations, we've rounded up Adelaide's must-try hot chocolate spots that are...
Celebrity food personality and Winter Reds Festival Ambassador Matt Preston is bringing his signature wit and love of great food to the...
A Hills restaurant has earned Wine Spectator’s 2026 Best of Award of Excellence, recognising its world-class wine program and commitment to showcasing...
El Rancho returns to The Lane Vineyard this July, bringing a sold-out ranch-style Winter Reds experience with fire-cooked food, live music and...
Adelaide Hills Council has lowered its proposed 2026/27 rate increase to 6.8 per cent following community consultation.
With live music, open wood fires, rolling vineyard views and a four-course feast by Dolly, this is the ultimate winter day out...
Fourth-generation winegrower Jack Tomich has launched Devil Made Pinot, a new Adelaide Hills wine label celebrating premium cool-climate Pinot with a rebellious...
This July, some of the best Chefs in South Australia are coming together at Lot 100 including Laura and Max Sharrad of...
Walkerville favourite, Faar Farr Away is bringing Asian-fusion brunches and desserts to the heart of Hahndorf.
Mount Barker locals are riding a little greener, with their on-demand bus service now powered by a fleet of six electric buses.
Mount Barker’s dining scene is heating up, with Toros Steakhouse preparing to bring fire-driven cooking to the Adelaide Hills.