2.2kg of nachos? It’s nacho problem.
Well, it might be a problem if you go alone.
Seacliff Beach Hotel, famous (and beloved) within the Glam Adelaide team for the two foot hotdog challenge which launched a couple months ago has a December food challenge that we’re drooling over.
It’s two-point-two-kilo-grams of NACHOS.
We’re interested.
This meal has 12 hour braised pulled pork slathered across it alongside five bean mixed sauce and liquid cheese.
We’re very interested.

As you can expect, this monstrous meal is only available in December, so head there now. Thank us later.
Find Seacliff Beach Hotel at 221 Esplanade, Seacliff, SA.
















