Check out the hottest new bars that have popped up around Adelaide in the past 12 months!
South Australia aims to revitalise its wine exports to China, with Trade Minister Joe Szakacs leading a crucial delegation to Hong Kong’s VinExpo.
Rieslingfreak lays down the law(n) with their latest update on the development of the Barossa's unique Riesling-only Tasting Room.
Fourteen South Australian wines have achieved top-tier recognition in The Real Review Wine Classification, showcasing the region's exceptional quality and rich winemaking heritage on the global stage.
South Australian family winery Taylors has unveiled a selection of half-sized bottles of its award-winning Jaraman range.
Treasury Wine Estates, makers of iconic Australian wines including Penfolds and Wolf Blass, today unveiled its new $165m wine facility in the Barossa.
Bremerton Wines' architectural new tasting room has been unveiled.
Château Tanunda is another big winner in this year's Halliday Wine Companion.
This week, Saint & Scholar will be launching its own hand sanitiser, hand-filled and labelled by Adelaide Hills locals, in a one-off community-based project.
November's return will feature wine, beer, cider, and spirit tastings and sales from over twenty five of SA's best small and boutique producers.
Millions of dollars in wine sales are expected for SA wineries this weekend, thanks to a local non for profit organisation.
Wondering which events to head to over the Winter Reds festival on the weekend of 27-28 July? Here's the Glam guide to our favourite events this year.
The proofs in the bottle South Australians, our wines are some of the best in the country. The Young Gun Of Wine Awards have been released and out of the top 50, 19 are from SA!
Schild Estate are celebrating 20 years as a wine producer, and we think that is something worth highlighting and congratulating. Flourishing from a retirement project into an international wine label, this story is well worth a read.Â
Laugh out loud to comedy gold this March as you sip wine amongst the stunning vines at McLaren Vale. The Grapes of Mirth is returning to McLaren Vale.
The brainchild of eccentric owner Chester Osborn has finally come to fruition, and it's amazing.
Not long now until the d'Arenberg Cube opens and it's shaping up to be the coolest summer destination in McLaren Vale.
Surrounded by a white picket fence and filled with a whole bunch of wine, this van is the perfect addition to any summer shin-dig.
The Henschke family has been making wines since 1860. Now, their Hill of Grace 2012 shiraz has won several accolades for its intense flavours, purity, and vintage elements.
South Australia won big in last night's two food and wine awards: Gourmet Traveller Wine List of the Year Awards and Savour Australia's Restaurant & Catering HOSTPLUS Awards for Excellence.