CheeseFest is returning for its 19th year with a brie-lliant line up. Attendees can sample various cheeses, watch demonstrations, and join masterclasses.
Special dining event 'Flourish' will help support new mums this November, with some renowned chefs working their culinary magic.
Nigella Lawson is heading back to Australia in March next year for three live events on her 'An Evening with Nigella Lawson' tour.
Matt Preston’s mantra is flavour. Tasty and easy-to-make food that puts a smile on your face is what he’s all about.
Masterchef Australia’s Matt Preston is in town. Yep, cravat wearing, food critiquing Matt Preston.
CheeseFest+FERMENT has announced the festival’s “Master of Fromage”, Matt Preston, Food writer and MasterChef Australia judge. Matt will be in attendance as a special guest at the 2018 festival in Rymill Park.
The competitive cooking show is back and fresher than ever! Glam Adelaide had a chat to judge, George Calombaris, about what to expect in 2018.
Are you always watching cooking shows and thinking, "I could do better than that!" Of course you are. And here is your chance to prove it.
The MasterChef Australia top 10 contestants have been revealed, and two South Aussie's are amongst the mix!
South Australia’s Kinkawooka mussels are officially small, sweet and delicious fish in a BIG pond today as Port Lincoln’s own Kinkawooka Shellfish Co. has won the title of Producer of the Year at the delicious. magazine produce awards.