Get Cosy At This Five Course Beachside Degustation

Acacia is hosting an exclusive, five course degustation, showcasing their fabulous food paired perfectly with a variety of renowned Signature Wines.

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Feature image via Acacia.

Acacia in Henley Beach is one of Adelaide’s hidden gems. This cosy nook sits just off Henley Square, and is the perfect place for a contemporary, fine-dining experience.

On Friday June 7 and Saturday June 8, from 7pm Acacia is hosting an exclusive, five course degustation, showcasing their fabulous food paired perfectly with a variety of renowned Signature Wines.

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What a beautiful day to head to the beach!

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Acacia specialises in high-quality, fresh foods, serving tantalisingly tasty dishes from breakfast to dinner. The menu, curated by their brilliant head chef, is influenced by South American and Mediterranean food, bringing a unique blend of flavours to the plate.

Ryeso Custard Tart – Kelp Ice-Cream – Lilly Pilly 
Paired with Signature Wine – Sparkling Shiraz 

The family-owned Signature Wines is known for their remarkable range of hand crafted wines from the Adelaide Hills, the Barossa Valley and McLaren Vale. These include an award-winning Barossa Valley shiraz and a popular Adelaide Hills Sauvignon Blanc.

Check out the Facebook event for all the details and reserve your seat here.

When: Friday 7 June, 7:00-11:30pm, Saturday 8 June, 7:00-11:30pm
Where: Acacia Henley Beach, 269 Seaview Road #3, Henley Beach, SA 5022
Price: $95

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