Food Drink

Get Cosy At This Five Course Beachside Degustation

Acacia is hosting an exclusive, five course degustation, showcasing their fabulous food paired perfectly with a variety of renowned Signature Wines.

Feature image via Acacia.

Acacia in Henley Beach is one of Adelaide’s hidden gems. This cosy nook sits just off Henley Square, and is the perfect place for a contemporary, fine-dining experience.

On Friday June 7 and Saturday June 8, from 7pm Acacia is hosting an exclusive, five course degustation, showcasing their fabulous food paired perfectly with a variety of renowned Signature Wines.

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Acacia specialises in high-quality, fresh foods, serving tantalisingly tasty dishes from breakfast to dinner. The menu, curated by their brilliant head chef, is influenced by South American and Mediterranean food, bringing a unique blend of flavours to the plate.

Ryeso Custard Tart – Kelp Ice-Cream – Lilly Pilly 
Paired with Signature Wine – Sparkling Shiraz 

The family-owned Signature Wines is known for their remarkable range of hand crafted wines from the Adelaide Hills, the Barossa Valley and McLaren Vale. These include an award-winning Barossa Valley shiraz and a popular Adelaide Hills Sauvignon Blanc.

Check out the Facebook event for all the details and reserve your seat here.

When: Friday 7 June, 7:00-11:30pm, Saturday 8 June, 7:00-11:30pm
Where: Acacia Henley Beach, 269 Seaview Road #3, Henley Beach, SA 5022
Price: $95

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