All posts tagged "Mexican"
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2.5KFood DrinkFIRST LOOK: Rosa Mexicano brings a splash of Mexico to Norwood
Rosa Mexicano is opening a new vibrant location in Norwood, featuring a bright decor inspired by Mexican culture and a delightful menu of modern Mexican cuisine paired with refreshing drinks.
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1.2KFood DrinkNEW MEXICAN HOTSPOT! Mamacita spices up the CBD with tacos and tequilas
Adelaide’s food scene just got spicier with the opening of Mamacita Restaurant and Bar at the TRYP by Wyndham Pulteney Street Adelaide.
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2.1KFood DrinkJuan’s Torta Cantina is NOW OPEN for dinner, serving up tequila, cocktails & cerveza
Juan's Torta Cantina is now open for dinner and honouring the Mexican Day of the Dead holiday with exclusive event.
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3.5KFood DrinkFIRST LOOK: El Mexicano Kitchen & Bar opens, offering food and culture in Gawler Place
Quickly becoming a go-to spot for those craving authentic Mexican cuisine, it's a gem in the heart of the city.
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3.2KFood DrinkNOW OPEN: Authentic Mexican street food lands in Brighton as Taco Libre opens its colourful doors
Using a traditional family recipe, Taco Libre is serving up the TikTok famed birria tacos, bringing the passion and vibe of Mexico to Adelaide.
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2.4KFood DrinkNOW OPEN: Cactus KI launches summer Mexican pop-up, The Prickly Pear
Try delicious Mexican dishes and Margaritas at Cactus KI's pop-up cantina, The Prickly Pear, specialising in authentic eats.
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1.3KFood DrinkBowden Brewing release limited-edition tequila beer for International Taco Day
Taco Tuesday coincidentally falls on a Tuesday this year so Bowden Brewing is celebrating with taco and drink specials all evening.
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992Books & LiteratureCookbook Review: Plant Powered Mexican, by Kate Ramos
Come on a tour of Kate Ramos' delicious, vegetable-driven kitchen with 70+ recipes celebrating the flavours of Mexico.
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3.6KFood DrinkGet your spice fix at Chile Mojo with 700 different hot sauce varieties
Calling all spice lovers! Home to the Southern Hemisphere's largest selection of hot sauce, Magill Road's Chile Mojo offers over 700 different varieties.
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1.4KEntertainmentAnnual Day Of The Dead Dinner Celebration Returns To Hoosegow
Hoosegow Charcoal Restaurant is hosting their annual Day of the Dead celebration and it's sure to be a night of immense feasting and profuse partying, with live music and traditional dress.
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1.4KBooks & LiteratureBook Review: Civilisations: First Contact / The Cult of Progress, by David Olusoga
Based on the BBC television series, Civilisations, historian, television presenter and author David Olusoga presents a look at the two-way interaction of first contact with old civilisations, and how art has represented progress through the ages.
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2.2KFood DrinkReal Mexican Food Served Up As Part of Frida Inspired Menu at Mexican Society
This month, Mexican Society led by Head Chef Alejandro Huerta introduces a new menu inspired by Frida Kahlo; an artist, revolutionary and icon around the world.
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1.0KFood DrinkSunday Lunching Taken To Another Level At Unique Peel Street Bar
Who said they don't do food? Adelaide's only Mexican bar, Chihuahua Bar, will be showing us how to do food so right with their special Sunday Lunch Club events coming up this October. You won't want to miss either of them. Trust us...
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1.9KFood DrinkSazón Hits The CBD With Mexican Flavours
When a new cafe opens up, we feel obliged to check it out. We want to tell you all about Sazón, a little taste of Latin America in our very own city...
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1.1KAdelaide FringeFringe: Coco Loco Deliciousness Popping Up In The Garden
Adding to the array of amazing food vendors delivering deliciousness to us during Adelaide Fringe, locally-owned Coco Loco pop-up stall will be a new addition to the Garden of Unearthly Delights in 2015.
