Hoosegow Charcoal Restaurant is hosting their annual Day of the Dead celebration and it's sure to be a night of immense feasting and profuse partying, with live music and traditional dress.
Based on the BBC television series, Civilisations, historian, television presenter and author David Olusoga presents a look at the two-way interaction of first contact with old civilisations, and how art has represented progress through the ages.
This month, Mexican Society led by Head Chef Alejandro Huerta introduces a new menu inspired by Frida Kahlo; an artist, revolutionary and icon around the world.
Who said they don't do food? Adelaide's only Mexican bar, Chihuahua Bar, will be showing us how to do food so right with their special Sunday Lunch Club events coming up this October. You won't want to miss either of them. Trust us...
When a new cafe opens up, we feel obliged to check it out. We want to tell you all about Sazón, a little taste of Latin America in our very own city...
Adelaide's amazing restaurant scene is coming to you at home this winter!
Adding to the array of amazing food vendors delivering deliciousness to us during Adelaide Fringe, locally-owned Coco Loco pop-up stall will be a new addition to the Garden of Unearthly Delights in 2015.